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Quality 4.0 – Beverage Sensory Solutions Augmented by eNose Technology

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With an ever-changing and developing landscape of QA sensory solutions, we consider how the combination of human sensory panels and instruments can work effectively together. We will present the value added by complementing these solutions, as well as the impact it can have on the beverage industry in the years ahead.

Seminar Area 1


Dale Smith

Technical Director at FlavorActiv